sounds like heaven

Source: Gold Coast Bulletin GO It is easy to see why Songbirds in the Forest at Tamborine Mountain won Restaurant of the Year. Beatiful venue, great service and fabulous food!"One of the great advantages is that we have an amazing…
Find out more

More Praise for Songbirds

Simon Holt of the Brisbane Times says ” A night at Songbirds is an indulgent experience, and one which sits at the peak of what the mountain has to offer”. Read the article
Find out more

Songbirds facebook

3 amazing courses from one of our current tasting menus...

1st Course Watermelon & Feta Salad - Compressed Watermelon with Orange Marinated Persian Feta, Pepitas, Black Sesame and Lemon Balm.

2nd Course Sashimi of Yellow Fin Tuna - Served with Japanese Marinated Eggplant, Edamame and Shizo.

3rd Course Spring Chicken Roulade - Spring Chicken Roulade on Quinoa, Fennel, Mint and Pea Salad with Kaffir Lime and Yoghurt Spread.

Jan 27th 8:28pm • 2 Comments

Our raspberry soufflé. It’s the new addition to our desserts on our new degustation menu. We dehydrate the raspberries first to concentrate the flavours, then make a powder from these to add to the soufflés. YUM!

Jan 23rd 7:28am • 2 Comments